Sunday Brunch

First Courses

Roasted kabocha squash soup with sage and brown butter  8

Caesar my way (vegetarian or anchovies available)  8

Baby arugula, local apple, spiced pecans and goat cheese with citrus dressing  9

“TBM Classic” Goat cheese and caramelized onion tart,

baby arugula & aged balsamic vinaigrette  11

Mixed greens with roasted pumpkin seeds, sweet dried cherries, Muscat vinaigrette

and shaved Manchego  9

Mediterranean Platter ~ hummus, grilled eggplant, marinated peppers,

Calamata olives, Feta and toasts    11


Second Courses

Onion, pepper, cheddar and ham omelette with potato hash & vegetables  12

Homemade buttermilk pancakes with maple syrup and fruit   11

Pancakes du Jour

Pan-fried smoked ham & egg, cheddar, roasted tomato and basil pesto on brioche 11

add apple wood smoked bacon    13

Quiche for today w/ toasted bread & mesclun salad   11

Caesar my way w/ grilled chicken   12

          w/ salmon  13

                                                        w/ spicy chili and cilantro marinated tofu  11

Salad Trio of the day, accompanied by mesclun greens and crouton   13

Club Moon Salad ~ local chicken, smoked bacon, crouton, tomato, mesclun & garlic dressing    11

Sandwiches

Grilled chicken breast, aged cheddar, herb mayonnaise and sprouts on croissant   9

Grilled portobello mushroom, roasted peppers, goat cheese and mesclun on brioche   8

Chicken Caesar wrap   8

Prosciutto de Parma w/ grilled vegetables, fresh mozzarella,
dressed with sun-dried tomato pesto on baguette   9

Grilled chicken with artichokes, feta cheese, mesclun greens and sun-dried tomato pesto on ciabatta   9

Roast beef, Gruyere, caramalized onion, greens with horseradish cream sauce on sourdough   9

Smoked turkey, smoked bacon, cheddar, lettuce and tomato with herb mayonnaise on ciabatta   10

Pan-fried ham, Brie, roasted tomato, basil pesto on white   11

1/2 pound beef burger w/ roasted tomato & onion on brioche   11

The “JW” burger = 1/2 pound burger topped with caramelized
onion, Brie, mesclun greens and herb mayo on brioche   13