First Course

*Mediterranean Platter ~ hummus, eggplant, peppers, Calamata olives, Feta and toasts        11

Goat cheese and caramelized onion tart with arugula & aged balsamic vinaigrette        12

*Kabocha squash puree soup with sage and brown butter    9

*Caesar my way (vegetarian or anchovies available)     8

Main Courses

Plancha grilled Barnegat scallops with pulled BBQ pork infused corn cake,

                  cilantro salsa and vegetable micro green slaw     15

Creamy mushroom risotto, grated Parmesan, ricotta and parsley    13

Caesar my way w/ Salmon   14

                          w/ Grilled chicken    13

*Trio of Salads for today ~ served with mesclun greens and crouton    13

*Club Moon Salad; chicken, smoked bacon, crouton, tomato, mesclun & garlic Parmesan dressing   12

Quiche for today w/ toasted bread & mesclun salad     11

Sandwiches

Crab cake sandwich; celery root remoulade and lettuce on brioche   15 

The “JW” burger = ½ pound burger topped with caramelized onion, Brie, mesclun greens and herb mayo on brioche   13 

*Grilled chicken breast, aged cheddar, herb mayonnaise and sprouts on croissant   9 

Prosciutto de Parma, grilled vegetables, mozzarella, with sun-dried tomato pesto on baguette   10

*Balsamic glazed portobello mushroom, roasted peppers, goat cheese and mesclun on brioche   9 

Smoked ham and Brie Panini, roasted tomato and basil pesto on country white bread   11 

Slow-roasted pork and broccoli rabe panini with mozzarella and sun-dried tomato pesto  11

*If you are on a tight schedule, we recommend that you order these items for quicker service.

**The Brothers Moon is WiFi enabled